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What's for lunch on campus?

  • Tex Mex flavored vegetable rissoles (A, G, ILM, L, M, Veg)
  • Aioli (A, G, L, M, Veg, VS)
  • Roasted potatoes (*, G, ILM, L, M, Veg)
  • Cauliflower puree soup (*, A, G, ILM, L, M, Veg)
  • Chocolate mousse, caramel and peanuts (A, G, L)
  • Lens patties (*, A, G, ILM, L)
  • Horseradish mayonnaise (A, G, L, M, Veg)
  • Roasted potatoes (*, G, ILM, L, M, Veg)
  • Härkisstew teriyaki (*, A, G, ILM, L, M, Veg, VS)
  • Rice (*, G, L, M, Veg)
  • Rainbow trout and saithe in tomato sauce (*, A, G, L, VS)
  • Roasted potatoes (*, G, ILM, L, M, Veg)
  • Pureed parsnip soup (*, A, ILM, L, M, Veg)
  • Fruit curd dessert (A, G, L)
  • Smoked white bean soup (*, A, ILM, L, M, Veg)
  • Saithe with almonds (*, A, G, ILM, L)
  • Meat and macaroni casserole (A, L)
  • Tex Mex flavored vegetable rissoles (A, G, ILM, L, M, Veg)
  • Carrot soup seasoned with tandoori and cheese (*, A, G, ILM, L)
  • Meatloaf and mustard sauce (A, G, L)
  • Madras Chicken (*, A, G, ILM, L, VS)
  • Seitan stew Stifado (*, A, ILM, L, M, Veg, VS)
  • Tomato and goat cheese sauce (*, A, G, ILM, L, VS)
  • Organic whole grain pasta (*, A, ILM, L, M, Veg)
  • Mexican soy meal rice casserole (*, A, L, M, Veg, VS)
  • Pureed broccoli soup (*, A, G, ILM, L)
  • Carrot and daikon salad (G, L, M, Veg)
  • Turmeric couscous (A, L, M, Veg)
  • Chili and ginger marinated soybeans (A, G, L, M, Veg)
  • Kauden kasvis (G, L, M, Veg)
  • Marinated cucumber (G, L, M, Veg)
  • Carrot and quinoa rissoles (*, G, ILM, L, M, Veg)
  • Chive yoghurt (*, A, G, ILM, L)
  • Roasted potatoes (*, G, ILM, L, M, Veg)
  • Vöner pannpizza, zucchini and chili mayonnaise A, Veg ()
  • Spicy almond bulgur (A, L, M, Veg)
  • Beans marinated with lemon and parsley (A, ILM, L, M, Veg)
  • Kauden kasvis (G, L, M, Veg)
  • Fruit curd dessert (A, G, L)